It’s 5:09 AM in Pullman. I have two ag degrees from WSU, decades in agriculture, and I still didn’t understand what was happening in our soil. Tonight my 15-year-old gets honored at State FFA for what I only recently figured out.
Category: Regenerative Agriculture
Are we going to make it?
A first-generation farmer’s view of a 20-acre orchard pulled and laying on its side, Lake Chelan Valley
A Letter From a Friend to the Farm. A customers view of Lagriōth Winery.
A Letter From a Friend to the Farm. A customers view of Lagriōth Winery.
The Brutal Truth About Shepherding: Why it’s the Hardest Job
We’re still newer sheep farmers. This is our second set of lambs. We’d like to think we’ve done a good job, but the learning curve continues.
We Messed Up: Learning Forward on The Farm
We’re excited about what we’re learning – grazing our sheep regeneratively.
Winter’s Quiet Power: How Dormant Vines (and we) Prepare for a Bold 2026
Underneath the bark, bright yellow green – the tree’s are full of life in the midst of winter.
When You Hear ‘You Don’t Know Anything’-And Do It Anyway
Learning to safely connect different equipment to the back of the tractor.
Love, Generosity and Corn: Reflections on a Year of Farm Life
A favorite trip of ours – visiting Sun Mountain in the Methow Valley.
Metal Sharpens Metal: What I Gained by Getting the heck Out of the Way
Metal Sharpens Metal… reflections on super small culture compared to large. Learn more about it and the Espirit de Cor.
Jeana Fired Me? A New Role, a Bigger Mission, and the Future of the Farm and Winery
Chad’s 1st Day at Syngenta.
