organic certification regenerative farming Lake Chelan wine Fumé Blanc sustainable agriculture soil health estate wine

A Saturday we didn’t want to end…

Jeana with our Fumé Blanc — the wine that got me thinking about place, soil, and why we applied.

We applied for organic certification this week — a label I’m honestly not a fan of. Here’s why we did it anyway, and what it has to do with the wine in your glass.